Coconut Bar & Kitchen is one of the most popular restaurants in Reading. We are playground of exotic flavours, tantalising tastes and lush libations.
An open and airy space of galvanised metal surfaces, pipework across the ceilings and hanging light bulbs makes our fine establishment an urban edge accented by warm amber glows. Perhaps the definition of industrial chic, Coconut Bar & Kitchen fuses exquisite eats with stunning drinks crafted at our long bar, perfect for lounging at for some tailored tipples and snacking sensations.
Oriental foods and Pan Asian cuisines unite in our kitchen of fresh flavours, vibrant ingredients and creative cooking.
You'll find all manner Asian goodies here with Japanese Katsu Curry, Malaysian Rice Noodles, Spicy Singapore Vermicelli and Korean Bibimbap offerings. Your senses will truly be ignited here. Stand, sit, drink, dine, lunch or light bites - whatever the occasion, Coconut Bar & Kitchen can suit.
Cocktails come as Classic, Fruity, Creamy or laced with Champagne offering up distinctive twists on old favourites and jazzy Modern concoctions. Sip on some truly custom drinks at the Coconut bar and you won't be disappointed.
At Coconut Bar & Restaurant we pride ourselves on giving you an exciting range of promotions every day of the week. On Wednesday, Thursday, Friday and Saturday nights we have a live DJ and promise it to be an electric night out; whether you have a large group celebrating hen or stag parties, birthdays or an intimate date night, we cater for all occasions. During the day you can look forward to a more relaxed and laid back vibe. We also have plenty of seating space for business and corporate meetings, over a coffee or a quick lunch with clients or colleagues.
We are based in the heart of Reading town centre, directly opposite the Broad Street Shopping Mall, close to The Oracle Shopping centre, Reading’s local theatre, The Hexagon and only 5 minutes’ walk from the main train station.
We are one of the best cocktail bars in Reading, you can order a cocktail and watch the entertainment unfold. Each of our fabulous cocktails are prepared by our experienced Mixologists with lots of love and attention, making sure you'll remember each one you have the pleasure of trying. We offer a fun, fresh, sexy and exciting range of drinks from our modern and professional bar.
Whether you’re a beer drinker, wine lover or cocktail connoisseur we guarantee to have something for everyone. Here we aim to impress you and your guests.
Our extensive menu offers some of the finest Asian cuisine that can be found around South East Asia; from Thailand, Korea, China and Japan. We have a great variety of tasty and vibrant dishes. All dishes are made fresh to order. If you enjoy Asian food with a fusion, you have found the right pace. If you prefer a bit of a kick in your food, and like it to be hot and spicy, we can offer you the Shanghai spice option, which is one of the worlds hottest chilli’s, chopped fresh in our kitchen for your dish.
Our Chefs have widespread knowledge and experience that brings you these mouth-watering dishes. Whether you join us for some quick nibbles and drinks or want to delve into our main menu.
We are one of the best cocktail bars in Reading were you can order a cocktail and watch the entertainment unfold. Each of our fabulous cocktails are prepared by our experienced Mixologists with lots of love and attention, making sure you'll remember each one, you have the pleasure or trying. We offer a fun, fresh, sexy and exciting range of drinks from our modern and professional bar.
Whether you're a beer drinker, wine lover or cocktail connoisseur we guarantee to have something for everyone.
Here we aim to impress you and your guests.
Celebrations, Birthdays and Hen/Stag Nights!
Want something a little different?
Then look no further, as we can arrange a spectacular cocktail masterclass for you and your friends at Coconut Bar & Kitchen – and make your event something you’ll never forget.
You’ll learn from one of our expert in-house mixologists the art of creating perfect cocktails with flair and panache; get to enjoy what you’ve produced; and then you can carry on your party here to some great vibes – with more cocktails and some great food also available.
You’ll each receive a glass of Prosecco upon arrival and then your party will be tutored by one of our experts in the art of making a couple of cocktails from across our extensive menu.
Everything is included including all spirits and mixers, plus a complete history and full training.
£21 per person
Your party will be tutored by our experts in the art of making 2 cocktails from our extensive menu.
£31 per person
Includes a glass of Prosecco on arrival. All of the basic package, plus 1 portion of Starters from our Restaurant Menu
£45 per person
Includes all of the basic and classic package, plus a main course and dessert to enjoy in our restaurant.
We also have a DJ here most weekends to help your party along and we’re open from 11am until 1am weekdays and until 2am Friday & Saturday.
And if you want more then you can also enjoy more fantastic food and spectacular drinks from our wider menu.
For full details of how to sign up for Coconut’s Cocktail Masterclass either email: manager@coconutbarkitchen.co.uk or call 0118 959 8877. Alternatively go to our Reservations page to make a booking.
At Coconut Bar & Kitchen all our ingredients are locally sourced wherever practical. We are proud to use fresh, fine cuts of meat and vegetables in all our dishes. All our food is prepared and cooked on the premises by our expert chefs. We have a range of daily specials reflecting the season and availability of the best ingredients around.
We hope that you will notice with all your senses the freshness and quality of every ingredient we put into our products from our garnishes and vegetables to our meats and sauces and soup bases. They taste and look different and better because they are.
We trust that our guests will notice that we are a different and fresher alternative in dining; this in turn makes our investment in our products worthwhile. We aim to make every occasion exceptional. We hope you enjoy the tantalizing flavours and some unexpected twists to our dishes; that makes eating out at Coconut Bar & Kitchen the perfect everyday indulgence.
Cracker basket served with sweet chilli sauce.
Delicious soy beans either with sea salt or wok-fried with home made chilli soy.
Pork spring rolls.
Chicken dumplings served with sesame soy sauce.
Marinated with lemongrass and garlic, wok-fried with honey chilli sauce.
Fried chicken coated in a sticky chilli marinade. Served with Wasabi Mayo.
Served with a homemade dashi- dipping sauce.
King Prawn
Vegetable
Selected Mix
Lightly battered, sprinkled with Asian five spice.
Beef or Pork. Served with baby gem lettuce.
with our garlic soy sauce.
with our garlic soy sauce.
with light dressing
The Bibimbap is a traditional dish from Korea, originally appearing in the annals of the kings as "bubimbap", a light meal for the king. Although its origin is speculated the Bibimbap became one of the most popular dishes in Korea, thanks to the perfect harmony of taste and nutrition that results from mixing various ingredients into one bowl.
The best thing about Bibimbap is that it contains all the five major food groups. We present a bibimbap meticulously prepared with the best sourced vegetables and meats. We are really proud of calling the Bibimbap out signature dish.
A rich and delicious curry sauce served with japanese rice and side salad. Choose from:
Chicken /Prawn /Pumpkin Croquette ![]()
Fragrant and creamy green curry served with chicken, courgettes, cherry tomatoes, aubergine and japanese rice.
Choose from:
Chicken /Prawn /Vegetables
With cherry tomatoes, celery, peppers, red onions, lemon leaves, egg, garlic, chilli and sunny side up egg.
Chicken / Prawn / Vegetable
Vietnamese fried rice with sugar snaps, shiitake mushrooms, baby corn, chantenay carrots, red onions and sunny side up egg.
Chicken / Prawn / Vegetable
Malaysian rice noodles with choi sum, peppers, beansprouts, red onions, egg and chillies in a home made sweet spicy sauce. Garnished with red chillies, coriander and sesame seeds.
Chicken / Pork / Vegetable
Rice noodle in a sweet tamarind sauce, choi sum, beansprouts, red onions, egg, roasted peanuts and lime.
Chicken / Prawn / Vegetable
Vermicelli noodles stir fried in Singapore curry spices with shiitake mushrooms, sugar snaps, peppers, red onions, beansprouts, egg and chillies. Garnished with coriander and sprinkle of sesame seeds.
Chicken & King Prawns / Vegetable
Chicken breast Katsu, Gyudon sauce, egg, carrots, red onions, shittake mushrooms on a bed of japanese rice. Garnished with shredded seaweed and pickled radish
Sliced roast duck & pak choi, Stir-fried in spicy szechuan sauce, Garlic, Japanese mushrooms & a hint of chilli.
Cuts of tender beef steak stir fried with choi sum in a ginger and garlic soy sauce garnish with onion flakes and chilli.
Stir fried with peppers, red onions and pineapple. Tossed in satay sauce with cucumber and onion flake garnish.
Pork / Chicken / Beef
Marinated Beef, red onions, egg, shiitake mushrooms and spring onions on a bed of japanese rice. Garnished with shredded seaweed and pickled radish
Pork belly & pak choi, Stir-fried in spicy szechuan sauce, Garlic, Japanese mushrooms & a hint of chilli.
Vegetarian
Mildly Hot
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Medium Hot
Food allergies and intolerances
Before you order your food and drinks, please speak to our staff if you want to know about our ingredients.
Food allergies and intolerances
Before you order your food and drinks, please speak to our staff if you want to know about our ingredients.
TERMS AND CONDITIONS
Table Reservations
Lunch (11am-4:30pm) - For group bookings of 12 people or more, we require a deposit of £5 per person.
Dinner (after 4:30pm) - For group booking of 8 people or more, we require a deposit of £5 per person.
The deposit will secure the table reservation for the party for up to 30 minutes after the agreed booking time. Thereafter the booking is null & void. In the event of your party running late it is your responsibility to inform the restaurant. No deposit is required if the booking is for less than 8 people. Your table reservation is held for a maximum of 15 minutes only. After this time, your reservation will be null & void.
Please note: Your table is available to you for a maximum of 1.5 hours from the agreed booking time during busy periods.
Cocktail Master Class Reservations
When making a Cocktail Master Class booking we require a non – refundable deposit of £10 per person. Until then the reservation remains provisional.
Payment terms
Deposits are non – refundable. The Deposit amount will be deducted from your final table bill. We accept all major credit cards and cash. Unfortunately we are not able to accept cheques.
Cancellations
Should you need to change your booking, please let us know as soon as possible. Should you need to cancel your reservation, we require 36 hours notice in order to refund your deposit.
Blend of Bacardi superior and Bacardi Gold rum, fresh mint, lime and palm sugar. Flavoured: Passion fruit, strawberry and Lychee, or Royale (£1 extra)
Finlandia vodka, Passoa, passion fruit, lemon, vanilla and pineapple.
Midori, apple schnapps, fresh kiwi, lemon and apple juice.
Classic rum cocktail. Bacardi Superior rum, lime and sugar. Also available in strawberry, mango and passion fruit.
Finlandia blackcurrant vodka, fraise liqueur, fresh strawberry, lime and soda.
Bacardi Gold rum, Chambord liqueur, Disaronno, lemon, cranberry and grenadine.
Passoa passion fruit liqueur, lychee liqueur, cranberry and pineapple.
Finlandia vodka, peach liqueur, passion fruit, pineapple, lemon and vanilla.
Grey Goose Vodka, Midori, Pineapple, Lemon, Vanilla and Prosecco
Wray & Nephew Rum, Plum Sake, apple, grenadine, blackberry and lemon.
Finlandia Lime vodka, Cointreau, lime and cranberry. A well known classic.
El Jimidor tequila, cointreau, lime and agave nectar.
Classic Brazilian blend of Velho Barreiro Cachaca, lime and palm sugar.
A symphony of Wray & Nephew rum, Bacardi Carta Blanca and Oro rums, sake, pomegranate liquer, orange, pineapple, almond, passion fruit, bitters and absinthe spray make this long drink a seriously tasty twist on a Tiki classic
Grey Goose Vodka, St.Germain Elderflower liqueur, lemon and topped with soda
Jack Daniel's No.7 whiskey, lemon, sugar, egg white and aromatic bitters.
Bacardi Carta Blanca rum, Malibu, pineapple juice, coconut sugar and cream.
Simple classic mixing together Finlandia vodka, Kalhua and a half and half.
Dark Mozart, Baileys, Crème de Menthe, Cream, vanilla and Oreo
Fresh espresso, Mozart white chocolate liqueur, Kahlua layered on top of Mozart dark chocolate liqueur.
Mozart white chocolate liqueur, Creme de Cacao blanc, half & half and a dash of frangelico.
El Jimador Tequila, Blue Curacao, lemon, apple, agave.
Finlandia Vodka, lemon, plum sake, creme de violet & apple.
Maker's Mark Bourbon, peach, Campari & rhubarb.
Bosford Pink Gin, Cointreau, peach, lemon, earl grey, yuzu.
A glass of Prosecco with a splash of crème de cassis
Bombay Sapphire gin, elderflower and lemon, topped with Prosecco.
Aperol, prosecco and soda
Lychee Liqueur and Passoa passion fruit liqueur topped with Prosecco.
Peach Liqueur and puree topped with Prosecco. Also available in Passion fruit, Mango and Strawberry flavours.
Bacardi 8 yr rum, mint, lemon, sugar and prosecco.
Martin Millers gin, peach liqueur, elderflower, lemon, apple and ginger ale.
Jinzu gin, maraschino cherry liqueur, Akashi Tai plum sake, cranberry, lemon and tonic.
Bombay Sapphire gin, plum wine, lemon, grenadine and ginger ale.
Peach, orange, cranberry and sugar.
Coconut, pineapple, mango and half & half.
Fresh limes, orange, apple, mango, vanilla and topped with soda.
Apple, Vanilla, fresh limes, mint and ginger ale.
Pineapple, peach, passionfruit, vanilla and lime.
GIN TWOSDAYS - 2 FOR £10 EVERY TUESDAY
Garnished classically with lime
Garnished with strawberry and black pepper
Garnished with grapefuit
Garnished with apple & asian basil
Garnished with cucumber & rose water spray
Garnished with grapefruit & rosemary
Midori, lemon, grenadine.
Disaronno, beer, coca-cola
El Jimador tequila, lychee liqueur, lime.
Finlandia Vodka, Chambord, lemon.
Jagermeister, Red Bull.
Baileys, Cacao white, grenadine.
Baileys, Kahlua, Absinthe.
Evan Williams bourbon, sweet vermouth, cherry liqueur, cherries.
Patrón XO Café, tequila, baileys
Try out our cocktails masterclasses where you will be able to get up to the bar and make your own Coconut cocktails favourites.
We have a selection of packages to suit your party needs. Get in touch for more info.
Central Valley, Chile
Bright, refreshing, aromas with gooseberry & lemon fruit.
Terre Siciliane, Italy
Light, delicate, refreshingly dry with hints of apple.
Vin De France, France
Acacia aromas, alongside nots of honey & vanilla.
Catalunya, Spain
Our FAVOURITE white and perfect with Asian cuisine!
An aromatic and spicy wine with hints of lychee and Rose petal.
Central Otago, New Zealand
Yellow stone and tropical fruit. An off-dry wine with intensity and concentration.
California, USA
A delicious, sweeter style of rose.
Provincia, Di Pavia
Wildflowers scents into a mix of peaches & strawberries.
Central Valley, Chile
Strong berry fruit aromas, chocolate tones & fruitcake.
Itata Valley, Chile
A fruit driven merlot with raspberry and blueberry.
Pyrenees, France
Soft, lightly oaked cherries & blueberries. Hints of spice.
San Juan, Argentina
Full bodied, ripe red berry & plum. Toasted vanilla finish.
Tupungato, Argentina
An incredible wine that pairs with our menu brilliantly. Juicy, ripe with red fruit flavous.
Italy
A delicious glass of fizz. This Prosecco has beautiful stoned fruit & citrus flavours. Full flavoured & Creamy while refreshing.
Try out our cocktails masterclasses where you will be able to get up to the bar and make your own Coconut cocktails favourites.
We have a selection of packages to suit your party needs. Get in touch for more info.
Please ask our Bartenders for our selection of guest ales.
Try out our cocktails masterclasses where you will be able to get up to the bar and make your own Coconut cocktails favourites.
We have a selection of packages to suit your party needs. Get in touch for more info.
cucumber & apple
strawberry, kiwi & apple
pear & ginger
Choose from Jameson whisky, baileys or Martel Cognac
Coconut Bar & Kitchen
62-63 St. Mary’s Butts, Reading, Berkshire RG1 2LG
0118 959 8877
enquiries@coconutbarkitchen.co.uk
Opening Hours
Mon: 11am - 11pm
Tue: 11am - 11pm
Wed: 11am - 11pm
Thu: 11am - 12am
Fri: 11am - 2am
Sat: 11am - 2am
Sun: 11:30am - 11pm